Hospitality and Tourism Management

CHEM2420 - Organic Chemistry II
Fall 2014

This course is a continuation of Chemistry 2320/2325 with an emphasis on aromatic and carbonyl chemistry. Spectroscopy and chromatography are integrated into the lecture and laboratory. Analysis of compounds is by classical and instrumental methods.
Prerequisites: CHEM2320 and CHEM2325 Co-requisite: CHEM2425
3 Credits

Schedule Book Tools
Start a New Search
Don't Miss the Details
Day Codes

Schedule Book for All Active and Available Future Terms, Course starting with CHEM2420

No Courses Found